The audit for ISO 22000 certification understands all processes in the food chain that affect the safety of the final product.
Our ISO 22000 certification audit service is based on an assessment of your organisation's ability to meet the requirements of the food safety management system.
We will assess the safety, control and prevention of food quality hazards. This standard incorporates the elements of Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP).
We audit the HACCP system and the respective potential risks for consumers.
MQ Consulting performs audits within the scope of Hazard Analysis and Critical Control Points (HACCP), a food safety management system that identifies hygiene risks that may affect food products at each stage of their production, distribution or sale, and which consequently affect consumers.
Make your brand a world reference through BRC certification.
With MQ Consulting audit we will certify your company to be able to meet international requirements through this food safety management system.
The British Retail Consortium (BRC) Global Food Safety Certification from SGS ensures that your company is compliant to be approved as a certified supplier and indicates your capability in terms of HACCP (Hygiene, Food Safety and Quality Systems).
FS Food meets the criteria of the Global Food Safety Initiative - GFSI.
IFS Food (International Featured Standard) is a standard that guarantees the compliance of products and processes with international food safety and quality requirements. MQ Consulting audits this certification process so that your company stands out for its excellence in quality, food safety and customer satisfaction.
In this standard, MQ Consulting audits organisations that process food or present a potential danger of contamination of products during the packaging stage.
