Our audit service for ISO 22000 certification is based on assessing the conditions your organization has in place to meet food safety management system requirements. We assess safety, control and hazard prevention for food quality. This standard incorporates Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP). We audit the HACCP system and its potential risks for consumers. MQ Consulting performs audits under Hazard Analysis and Critical Control Points (HACCP), a food safety management system that identifies hygiene risks that may affect food products at each stage of production, distribution or sale and consequently affect consumers. Make your brand a global reference through BRCGS Global Standard Food Safety. With MQ Consulting's audit, we certify your company so it can meet international requirements through this food safety management system. BRCGS Global Standard Food Safety ensures your company is compliant to be approved as a certified supplier and indicates its capability in HACCP, food hygiene, food safety and quality systems. IFS Food meets Global Food Safety Initiative (GFSI) criteria. IFS Food (International Featured Standard) is a standard that guarantees product and process conformity with international food safety and quality requirements. MQ Consulting audits this certification process so your company stands out for excellence in quality, food safety and customer satisfaction. In this standard, MQ Consulting's audit focuses on organizations that process food or present potential product contamination risks during the packaging stage. Interested? Contact us. Phone: +351 934 728 436 Email: geral@mqconsulting.pt View contact page
ENPT
Auditing
ISO 22000, HACCP, BRC and IFS.
Service in the food area, focused on food safety, implementation, auditing and training.